sweet potato pancake recipe (Kartoffelpuffer inspired)

Kartoffelpuffer tastes like home for me!!! It is greasy, I admit, but just too good to live without it.

Today I tried it with sweet potatoes instead of the normal cooking potatoes. I loved the result and so did my family.

So the ingredients of the day for 4 servings are:

1 kg sweet potatoes 

1 onion

1 tsp salt

8 tbsp flour (whole wheat)

3 eggs

frying oil

pepper

how you get there:

• peel the potatoes
• grate them, twist them in a dish towel to get the water out
• do I make sense???
• mince the onion
• beat the eggs lightly, add flour, salt and pepper and at last add the potatoes and onion
• heat the frying pan over medium heat, add vegetable oil or butter
• fry little pancakes, press them thin
• flip when they start to get golden brown
• serve hot with apple sauce

tip: if you like it fruity you can also mix a couple of peeled and grated apples in the batch.

Guten Apettit!!!